AgX - whole fish hydrolysate

AGx Whole Fish Hydrolysate from American Biochar Company. The cold fermentation process breaks down the proteins into smaller amino acids, making it easier for the plants to assimilate, saving the plants over 18% energy and creates a full spectrum of nutrients. Unlike other fish products that use the “rack,” AGX includes the filets which translates to more amino acids & lipids for the plants and soil microbes.